OKINAWA HARBORVIEW HOTEL

banquet

Banquets

Banquet Plan

Banquet Plan Images

We offer a variety of banquet plans to suit the time of year and birth year celebrations.

infection control measures

The hotel welcomes guests with a full range of safety and security measures in place.
Below is an example of the measures we have taken and the benefits we offer to our guests who take advantage of our plans.

◯Temperature check at the hotel entrance
◯Disinfectant solution at each venue
◯Gloves and disinfectant solution on each table for buffet
◯Chopsticks for each dish on the table

Privileges for customers using the plan

Everyone who uses the plan (food & beverage) will receive
a mini bottle of disinfectant solution or
a disposable face shield!

Recommended Plan

Until Sunday, April 30, 2023] <br/>- Spring Welcome and Farewell Plan - Image

Until Sunday, April 30, 2023]
- Spring Welcome and Farewell Plan

Okinawa Harbor View Hotel's Welcome and Farewell Party Plan is available in a combination of food and beverage plans according to your needs and style. Please enjoy a good time with a special menu in the season of departure and new encounters.

For more information, please click here.

From ¥7,000 ( per person, including service charge and consumption tax)

The images are for illustrative purposes only.

plan

celebration of a person's birthday

Tushibee's fine day will be full of splendor, harmony, and joy.

We would like to wrap a warm smile around the milestone of your loved one's life. We would like to express our gratitude for all they have done and will continue to do...
We have newly established a small-group plan to celebrate in an at-home atmosphere.

All plans include flowers (reception, tabletop, bouquet [2 bunches], corsages), toast set, and staging fee.
*As a special offer, the 50-person and 100-person plans include [signage], [invitations], [photos (2 sets of 4)], and [waiting room].

Image of
TSURU PLAN" MENU (PDF)
Image of
RUI PLAN" CUISINE MENU (PDF)
Image of
HOU PLAN" MENU (PDF)

Plan for 20 persons

type cooking beverage basic charge additional fees
crane (any bird of the family Gruidae, esp. the red-crowned crane, Grus japonensis) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
1 beer or soft drink ¥198,000 per person
¥8,580
luster (lustre) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
Free drinks (beer & soft drinks & awamori) ¥251,900 per person
¥11,000
feng (male Chinese firebird) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
Free drinks (beer & soft drinks & awamori & wine) ¥294,800 per person
¥13,310

*Beverage brands for each course are those specified by the hotel.
*The usage time is limited to 2 hours.
All prices include service charge and consumption tax.
The images are for illustrative purposes only.

Plan for 50 persons

type cooking beverage basic charge additional fees
crane (any bird of the family Gruidae, esp. the red-crowned crane, Grus japonensis) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
1 beer or soft drink ¥554,400 per person
¥8,800
luster (lustre) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
Free drinks (beer & soft & awamori) Spark wine ring service ¥687,500 per person
¥11,200
feng (male Chinese firebird) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
Free drinks (beer & soft & awamori & wine) Sparkling wine service ¥797,500 per person
¥13,640

*Beverage brands for each course are those specified by the hotel.
*The usage time is limited to 2 hours.
All prices include service charge and consumption tax.
The images are for illustrative purposes only.

Plan for 100 persons

type cooking beverage basic charge additional fees
crane (any bird of the family Gruidae, esp. the red-crowned crane, Grus japonensis) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
One beer or soft drink with sparkling wine service ¥968,000 per person
¥8,800
luster (lustre) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
Free drinks (beer, soft drinks and awamori) and sparkling wine service ¥1,234,200 per person
¥11,220
feng (male Chinese firebird) Japanese Kaiseki Cuisine
Japanese-Chinese and Western-Chinese mixed table cuisine
Free drinks (beer & soft & awamori & wine) Sparkling wine service ¥1,453,100 per person
¥13,640

*Beverage brands for each course are those specified by the hotel.
*The usage time is limited to 2 hours.
All prices include service charge and consumption tax.
The images are for illustrative purposes only.

Banquet Plans & Options

  • ■Cooking

    Breakfast / Lunch / Dinner (dinner) / Dinner (buffet) *Choose from Japanese, Western, Western-style, or Chinese cuisine.

  • ■ Food stalls *A minimum of 50 persons is required.

    Japanese cuisine (tempura, soba, sushi, etc.) / Ryukyuan cuisine (Okinawa soba, foot tebichi, etc.) / Chinese cuisine (dim sum, tantanmen, yakisai, etc.) / Western cuisine (mini steaks, 3 kinds of skewers, seasonal fruits)

  • ■ Companion

    Companion (Japanese or Western style) / Receptionist (escort girl) / Bunny girl

  • Entertainment and Attractions

    Ryukyuan Dance / Ryukyuan Drum / Band / String Quartet / MC / Piano & Electone / Karaoke / Bingo

  • ■Signboard production

    Hanging signs, standing signs / Hanging banners / Display mark production for ice work / Ceremony procedures

  • Armbands and nameplates

    Name cards (business card size) / Tabletop plates / Seating cards / Ribbons (extra-large, large, medium, small) / Ribbons hanging

  • ■Fixtures

    OVERHEAD PROJECTOR / SLIDE PROJECTOR / LASER POINTER / SCREEN / VCR / PC-COMPATIBLE PROJECTOR / MONITOR / SPOTLIGHT / WHITEBOARD / GOLD FOLDING SCREEN / POSTERS / PORTABLE STAGE / DANCE FLOOR / MIRROR BALL / RECORDING / TEMPORARY PHONE SETUP

  • Production and Flowers

    Digital Multivision / Ice Craft / Tabletop / Standing / Vase Arrangement / Bonsai / Plants / Stand Flowers / Naomori Garden

Reservations and Inquiries

TEL : 098-853-2114Banquet Reservation Section